CATERING

kopanisti

mildly spicy whipped feta and fresh roasted peppers spread.

tzatziki

strained greek yogurt stirred with grated cucumbers, extra virgin olive oil and garlic.

taramosalata

caviar spread made from cods roe, extra virgin olive oil, grated onions and bread.

tahini

sesame seed paste blended with fresh garlic, xvoo and lemon juice.

hummus

chickpeas pulse until smooth with tahini, cumin, lemon juice and garlic.

kipriaki

CYPRUS STYLE VILLAGE SALAD
finely chopped cucumbers tomatoes, scallions, arugula, romaine, lettuce, cilantro with crumbled feta cheese and kalamata olives.

PRASINI

ROMAINE LETTUCE, SPRING ONIONS, DILL, PERSIAN CUCUMBER, FETA CHEESE, KALAMATA OLIVES.

roasted beets

mesclun greens, dry cranberries, roasted red beets, walnuts, goat cheese.

GREEK SALAD

TOMATOES, CUCUMBERS, ROMAINE LETTUCE, GREEN PEPPERS, RED ONIONS, PITTED OLIVES, FETA CHEESE AND DOLMADAKIA.

ceasar salad

crisp romaine lettuce, garlic croutons, shaved parmesan cheese, homemade ceasar dressing.

pork souvlaki Stick $4 Each

GRILLED CHUNKS OF PORK TENDERLOIN MARINATED IN XVOO AND OREGANO.

CHICKEN SOUVLAKI STICK $5 Each

CHARGRILLED CHICKEN BREAST CUBES MARINATED IN GREEK STRAINED YOGURT.

keftedes $2 Each

PAN FRIED MEATBALLS FROM CYPRUS.

shieftalia cypriot sausage $3 Each

GROUND PORK WITH FINELY CHOPPED ONIONS AND PARSLEY WRAPPED IN CAUL FAT AND GRILLED.

soutzoukakia $3 Each

GREEK MEATBALLS BAKED IN HOMEMADE TOMATO SAUCE.

gemista $5 Each

BELL PEPPERS STUFFED WITH MINCED PORK AND RICE COOKED IN HOMEMADE TOMATO SAUCE.

koupepia $3 Each

VINE LEAVES FILLED WITH PORK, RICE AND FRESH HERBS.

Grilled Greek oregano chicken breast $4 Each

HALF TRAY [15 PEOPLE] $40
FULL TRAY [30 PEOPLE] $80

gyro

minced beef and lamb roasted on a vertical rotisserie and sliced to order.

mousakka

layers of eggplant, zucchini and potatoes with aromatic meat sauce and bechamel sauce.

pastitsio

terrine of baked pasta with herbed meat sauce and bechamel.

tiropitakia each$1 EACH

miniature greek cheese pies

spanakopitakia $1 each

miniature greek spinach pies.

falafel [vegan | gluten free] $1 each

fava and garbanzo beans fritters.

kolokithokeftedes $2 each

FRIED ZUCCHINI CROQUETTES.

dolmadakia [vegan | gluten free] $1 each

GRAPE LEAVES STUFFED WITH RICE.

rolo melitzanas $4 each

EGGPLANT FILLED WITH CREAMY SPINACH AND TOPPED WITH HOMEMADE TOMATO SAUCE AND KASERI CHEESE.

QUINOA STUFFED PEPPERS $4 EACH

HALF TRAY [15 PEOPLE] $40
FULL TRAY [30 PEOPLE] $80

vegetarian mousakka

layers of eggplant, zucchini and potatoes with garden vegetables and bechamel sauce.

grilled vegetables [vegan | gluten free]

with balsamic vinaigrette.

GIGANDES PLAKI [VEGAN | GLUTEN FREE]

GIANT BEANS BAKED IN TOMATO SAUCE.

briam [vegan | gluten free]

baked vegetables in aromatic tomato sauce.

shrimp saganaki $4 each

succulent shrimp cooked in tomato and feta cheese sauce.

grilled jumbo shrimp $4 each

with grilled squash, zucchini, and olive oil vinaigrette.

fish croquettes $3 each

fried calamari

half tray [15 people] $40
full tray [30 people] $80

Steamed mussels

half tray [15 people] $40
full tray [30 people] $80

oven roasted lemon potatoes

rice with garden vegetables

HORTA [VEGAN | GLUTEN FREE]

STEAMED GREENS WITH LEMON OIL VINAIGRETTE.

FASOLAKIA [VEGAN | GLUTEN FREE]

SAUTÉED STRING BEANS IN LEMON GARLIC SAUCE.

CAULIFLOWER [VEGAN | GLUTEN FREE]

CAULIFLOWER FLORETS BRAISED IN CINNAMON SCENTED TOMATO SAUCE.

OKRA [VEGAN | GLUTEN FREE]

COOKED IN LIGHT TOMATO SAUCE.

RICE WITH GARDEN VEGETABLES

LEMON ROASTED POTATOES

STEAMED GREENS

HAND CUT FRIES

AVGOLEMONO SOUP

HOUSE SALAD

GIANT BEANS IN TOMATO SAUCE

GREEK BEET SALAD

ASSORTED INDIVIDUAL GREEK DESSERTS $2 EACH